THE-SORBUS-TREE-BISTRO-DINNING-AT-HOME-AND-OUTSIDE-CATERING-RUTHIN-DENBIGHSHIRE-NORTHWALES-DELIVERY-COLLECTION-NIBBLES-CARAMELISEDREDONION-BALSAMIC-ROSEMARY-FOCACCIA
THE-SORBUS-TREE-BISTRO-DINNING-AT-HOME-AND-OUTSIDE-CATERING-RUTHIN-DENBIGHSHIRE-NORTHWALES-DELIVERY-COLLECTION-NIBBLES-CARAMELISEDREDONION-BALSAMIC-ROSEMARY-FOCACCIA

Caramelised Red Onion, Balsamic & Rosemary Focaccia

£3.00
Serves 2, 1 Vegetarian Frozen
Product Overview

Light Italian inspired bread enriched with sweet, caramelised onions, balsamic vinegar, rosemary, sea salt & olive oil.

Strong white flour (GLUTEN), Yeast, sugar, water, garlic, olive oil, red onions, sea salt, rosemary, balsamic vinegar (Wine Vinegar (Sulphites), Cooked Grape Must (Sulphites) (allergens highlighted).

Cook from frozen - preheat oven to 160 deg. C (fan assisted), remove focaccia from container and place onto a baking tray, simply warm in the oven for approx. 15 minutes, then serve immediately.

If this product has been defrosted, simply follow the oven instructions and bake for 8-10 minutes. 

Store in the freezer at –18 deg C or below, use within one month of purchase.

If defrosted keep in refrigerator for up to 3 days.

GLUTEN, SULPHITES

Your Basket

There are no items in your basket