Chicken Liver Pâté (Starter)

Chicken Liver Pâté (Starter)

Serves 1 Gluten Free Option
Product Overview

Chicken Liver, Orange, Cranberry & Whisky Pate, served with Crispy Toasts.

Chicken livers, butter (MILK), onions, shitake mushrooms, brandy, redcurrant jelly - (Glucose-Fructose Syrup, Redcurrant Juice from Concentrate, Sugar, Gelling Agent (Pectin), Citric Acid, Colouring from Elderberry, Acidity Regulator (Sodium Citrate), tarragon, garlic.  Toast – (Wheat (GLUTEN) Flour, Water, Yeast, Fermented Wheat (GLUTEN) Flour, Salt, Malted wheat (GLUTEN) Flour, Flour Treatment Agent (Ascorbic Acid), olive oil, butter (MILK), salt, pepper (allergens highlighted).

Simply spread on the crispy toast and enjoy!

Store in the refrigerator at 5 deg C or below, use within 3 days.

Suitable for home freezing – freeze on day of receipt, use within one month, defrost thoroughly before use. Toast will keep in sealed container for up to one week in the refrigerator, allow to come up to room temperature before serving.


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