Strong white flour (GLUTEN), Yeast, sugar, water, garlic, olive oil, salt, rosemary, butter (MILK), rapeseed oil, garlic, onion, parsley, salt, pepper (allergens highlighted).
Garlic & Parsley Focaccia
Our handmade focaccia bread smothered with roasted garlic & parsley butter.
Cook from frozen – preheat oven to 180 deg. C (fan assisted) remove film lid, place focaccia onto a baking tray and bake for approx. 20-25 minutes until piping hot.
If this product has been defrosted, simply follow the oven instructions and bake for approx. 10-15 minutes.
NOT SUITABLE FOR MICROWAVE COOKING.
Store in the freezer at –18 deg. C or below, use within one month of purchase.
If defrosted keep in refrigerator for up to 3 days.